I love recipes that are easy, quick, flavorful and makes plenty for left overs. I definitely don't have the time to cook every day, so when I meal plan, I always plan for dinners to last more than one day.
This meal, we tried and it was a hit. Our 14 month old kept signing more over and over. He ate it 3 days a row and kept wanting more! This will be in our regular rotation now!
I always use all organic ingredients
1 large yellow onion, finely diced
1 large carrot, finely diced
2 stalks of celery, finely diced
2 large sweet potatoes, peeled and chopped into 1-inch pieces
1 ½ cups uncooked small brown or green lentils
2 ½ cups water
6 ½ cups organic vegetable broth: low sodium
1 – 14.5 oz. can of petite diced tomatoes
1½ teaspoon cumin (+/- to taste)
1 teaspoon ground coriander (+/- to taste)
1 teaspoon turmeric (+/- to taste)